top of page
- MENU -
NA NOSSA SALA DE CORTE ENCONTRA DESDE AS MELHORES CARNES MATURADAS AO MELHOR BIFE KOBE DE LISBOA
AS MELHORES CARNES DE LISBOA

Starter
Couvert
La Vera Smoked Paprika Butter, Fleur-de-Sel Butter, Truffled Ricotta Dip, Olive Bread, Wheat Toast and Papadum
€4.85

Portuguese Stew Croquette [3 units]
Portuguese Stew Meat, Mint and Chourizo Mayonnaise
€9.80
![Portuguese Stew Croquette [3 units]](https://static.wixstatic.com/media/0c07ce_44a338eed66f45f68ac840c75df8e0ea~mv2.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/0c07ce_44a338eed66f45f68ac840c75df8e0ea~mv2.jpg)
A Cevicheria's "Puro" Ceviche
Croaker, Sweet Potato Purée, Red Onion and Wakame Seaweed
€19.70
Confit Partridge Tartlet and Foi Gras
Confit Partridge, Foie Gras and Beetroot in Textures
€23.40
Galician Dry Aged Entrecôte Carpaccio (42 days) with Algarve Prawn
Galician Entrecôte, Algarve Prawn, Tapioca and La Vera Smoked Paprika
€21.30
Ox Tenderloin “Pica-Pau” with Foie Gras
Ox Tenderloin, Textured Foie Gras and Flatbread
€24.60

On the Grill
Maronesa Veal Cowboy Steak PDO (350 gr)
Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€34.70

Galician Dry-Aged Entrecôte [42 days] (300gr)
Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€37.30
![Galician Dry-Aged Entrecôte [42 days] (300gr)](https://static.wixstatic.com/media/0c07ce_d47c678b312341d6addb8ca054ddd716~mv2.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/0c07ce_d47c678b312341d6addb8ca054ddd716~mv2.jpg)
Uruguay Sirloin 100% Grain Fed (250gr)
Option with Périgord Black Truffle. Added
Value of 12,00€/per gr
€36.20
100% Grain-Fed Loin (250gr)
Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€39.70

Ox Chateaubriand [2 people] (550gr)
Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€99.40
![Ox Chateaubriand [2 people] (550gr)](https://static.wixstatic.com/media/0c07ce_db3b445418a748c890f032cfd7aae026~mv2.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/0c07ce_db3b445418a748c890f032cfd7aae026~mv2.jpg)
Grilled 14-Hours Flanken-Style Short Ribs [2 people] (1,2kg)
Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€82.60
Galician Dry-Aged Chuletón [60 days] (2 people)
Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€99.80
Wagyu Picanha Steak [Japan - Ushido] (250gr)
Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€107.90
Kobe Flank Steak [A5] [Japan - Kobe] (250gr)
Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€182.40
![Kobe Flank Steak [A5] [Japan - Kobe] (250gr)](https://static.wixstatic.com/media/0c07ce_eac5bc32f0164ca990ab553ed676c993~mv2.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/0c07ce_eac5bc32f0164ca990ab553ed676c993~mv2.jpg)
Side Dish
Lettuce Heart with Asparagus and Basil Olive Oil
Baby Cos Lettuce, Aspargus, Olive Oil and Basil
€6.70

Creamed Spinach with 24-Month PDO Azorean Cheese
Spinach, Olive Oil and Azorean Cheese
€6.80
Potato Mille-Feuille with Gruyère Cheese and Thyme
Potato, Gruyère Cheese and Thyme
€7.90

Ratatouille with Baby Corn and Shitake Mushroom
Eggplant, Tomato, Zucchini and Shitake Mushroom
€6.90

Truffled Mushroom Risotto with Hazelnut
Arborio Rice, Mushrooms, Truffle Olive Oil and Parmesan
€10.20
Signature Dish
O Talho's Tartare
Beef, Nori Seaweed, French Fries and Vodka | Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€29.80
O Talho's Tartare with Oscietra Caviar [10gr]
Beef, Nori Seaweed, French Fries, Vodka and Oscietra Caviar | Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€58.70
Oxtail with Egg Tagliatelle and Truffled Mushroom
Oxtail, Egg Tagliatelle, Truffled Mushroom Gruyère Cheese | Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€31.20
Rack of Lamb and Lamb Shank "Tandoori"
Rack of Lamb and Lamb Shank, Chutney, Naan Bread, Yogurt, Almond and Lentil | Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€33.40
Bísaro Pork Cheek with Mushroom Bulgur and Hazelnut
Bisaro Pork Cheek, Mixed Mushroom, Bulgur and Hazelnut | Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€32.70
Duck Magret with Sweet Potato Mille-Feuille and Tangerine
Duck Magret, Sweet Potato Purée, Tangerine, Baby Carrot and Kizami Wasabi | Option with Périgord Black Truffle. Added Value of 12,00€/per gr
€31.60

Wellington Beef with Tenderloin Steak [2 Person]
Beef Tenderloin, Puff Pastry, Mushroom, Gruyère Cheese and “Pata Negra” Cured Ham
€112.80
Dessert
Lemongrass Crème Brûlée with Sweet Cream Flavoured Ice Cream and Lemon
Lemongrass Crème Brûlée, Sweet Cream Flavoured Ice Cream and lemon Curd
€8.90
"Manchego" Truffled Cheese Tart with Guava Ice Cream
Manchego Cheese, truffle Olive Oil, Crumble ad Guava Ice Cream
€9.30
Hazelnut and 74% Chocolate Macaron with Sweet Cream Ice Cream
Macaron, 74% Chocolate Ganache, Hazelnut Spread and Sweet Cream Ice Cream
€9.70
Dulce de Leche Mille-Feuille with Salted Peanut Ice Cream
Dulce de Leche Mousse, Puff Pastry and Salted Peanut Ice Cream
€10.30
Comté | Tomme Brebis | Azore Island Cheese "24 months" [2 cheeses ]
Comté, Tomme Brebis, Azorean Island Cheese "24 Months", Crottin or Gruyère - 2 Cheeses
€14.80
Comté | Tomme Brebis | Azore Island Cheese "24 months" [4 cheeses ]
Comté, Tomme Brebis, Azorean Island Cheese "24 Months", Crottin or Gruyère - 4 Cheeses
€21.80
bottom of page